📑 Job Description Membantu operasional kitchen pada outlet di ISMAYA Group Job Requirements - Komunikatif, friendly, cheerful, jujur, bertanggung jawab - Dapat bekerja dengan tim dan individu - Berpenampilan rapi & menarik ...
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📑 Job Description Membantu operasional floor / service pada outlet di ISMAYA Group Job Requirements - Komunikatif, friendly, cheerful, jujur, bertanggung jawab - Dapat bekerja dengan tim dan individu - Berpenampilan rapi & menarik ...
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📑 Job DescriptionOur Lifestyle Concept is searching for service oriented Operation Managers who are passionate in managing and improving the overall performance of the outlets.Job RequirementsHad experience in the Food & Beverage territory.Trained in inspiring, motivating, and developing Troops. Able to identify obstacles and combat them head on. Str ...
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📑 Job Description • Maintaining mis-en-place / Preparation • Maintaining cleanliness and hygiene • Storage of food ingredient • Maintain quality & consistency • Control wastage • Allocation of jobs to Cook, Cook helper, and Kitchen crew • Effective utilisation of raw materi ...
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📑 Job Description Make regular inspections of outlets to observe quality of food preparation and service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) Coaches and provides leadership to all kitchen staff, ensuring the training and develo ...
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📑 Job Description Observe regular quality off food prepartion, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) Coaches and provides leadership to all staff the kitchen, ensuring the training and development of staff, providing inpu ...
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📑 Job Description Observe regular quality off food prepartion, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) Coaches and provides leadership to all staff the kitchen, ensuring the trainning and development of staff, providing inp ...
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📑 Job Description Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff Memberikan training kepada seluruh Staff di Kitchen Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff Job Requirements ...
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📑 Job Description Takes the guest’s orders, serves food and beverages, prepares itemized checks and accepts payments for processing. The Server is the primary person responsible for clearing and setting up tables in his/her area along with providing his guests with any condiments or additional cutleries they m ...
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📑 Job Description Make regular inspections of outlets to observe quality of food preparation and service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance) Coaches and provides leadership to all kitchen staff, ensuring the training and devel ...
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📑 Job Description Responsible in cash in and cash out transactions in daily bases, assisting payments, provides Sales reporting, and cashier admin Job Requirements Minimum one year experience as a cashier or similar • Basic knowledge in POS, EDS systems or similar, able to operat ...
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📑 Job Description Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff Memberikan training kepada seluruh Staff di Kitchen Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff Job Requirements ...
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📑 Job Description Job Descriptions : Clean glasses, utensils, and bar equipment Stock bar and supplies such as ice, glassware, napkins, or straws Take beverage orders from serving staff or directly from patrons Clean bars, work areas, and tables Arrange bottles a ...
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📑 Job Description • Allocation of work • Checking mis-en-place / Preparation on quality and quantity • Control wastage • Maintain quality • Maintain discipline and grooming of staff • To Maintain Hygiene and sanitation Job Requirements • Minimum 2 ...
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📑 Job Description Maintain the Bar/Wine List always in the correct standard Do the inventory and stock count of the wines daily and monthly with Supplier. Give daily briefing to the staffs. Taking orders & recommend wines to the guest. Take care of all display areas, wines by the ...
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📑 Job Description Clean glasses, utensils, and bar equipment Stock bar and supplies such as ice, glassware, napkins, or straws Take beverage orders from serving staff or directly from patrons Clean bars, work areas, and tables Arrange bottles and glasses to make attractive display ...
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📑 Job Description Mempersiapkan masakan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan makanan dan perlengkapan dapur. Memiliki pengetahuan sebagai cook & cook helper. Job Requirements Pengalaman minima ...
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📑 Job Description Mempersiapkan masakan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan makanan dan perlengkapan dapur. Memiliki pengetahuan sebagai cook & cook helper. Job Requirements Pengalaman minima ...
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📑 Job Description Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff Memberikan training kepada seluruh Staff di Kitchen Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff Job Requirements ...
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📑 Job Description Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff Memberikan training kepada seluruh Staff di Kitchen Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff Job Requirements ...
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📑 Job Description Membantu dalam mempersiapkan bahan makanan yang akan dimasak (membersihkan, mengupas, memotong sayuran dan buah sesuai dengan standarisasi yang ditentukan). Memotong, menggiling dan menakar porsi daging dan seafood yang akan dimasak. Bertanggung jawab untuk kebersihan dan sanitasi ...
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📑 Job Description • Allocation of work • Checking mis-en-place / Preparation on quality and quantity • Control wastage • Maintain quality • Maintain discipline and grooming of staff • To Maintain Hygiene and sanitation Job Requirements • Minimum 2 ...
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📑 Job Description Responsible in cash in and cash out transactions in daily bases, assisting payments, provides Sales reporting, and cashier admin Job Requirements Minimum one year experience as a cashier or similar • Basic knowledge in POS, EDS systems or similar, able to operat ...
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📑 Job Description The Chef De Partie (CDP) supervises the activity of the kitchen area and assists the Head Chef in controlling the day to day operations (e.g controlling spoilage, & consistency on foods). The CDP should be able to open and close the kitchen area, manage all kitchen Staff, track food inventory ...
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📑 Job Description Clean glasses, utensils, and bar equipment. Stock bar and supplies such as ice, glassware, napkins, or straws. Take beverage orders from serving staff or directly from patrons. Clean bars, work areas, and tables. Mix ingredients prepare cocktails and other drinks ...
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📑 Job Description Mempersiapkan masakan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan makanan dan perlengkapan dapur. Memiliki pengetahuan sebagai cook & cook helper. Job Requirements Pengalaman minima ...
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📑 Job Description Mempersiapkan masakan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan makanan dan perlengkapan dapur. Memiliki pengetahuan sebagai cook & cook helper. Job Requirements Pengalaman minima ...
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📑 Job Description Responsible in cash in and cash out transactions in daily bases, assisting payments, provides Sales reporting, and cashier admin Job Requirements • Minimum one year experience as a cashier or similar • Basic knowledge in POS, EDS systems or similar, able to oper ...
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📑 Job Description Manarai Bali serves magical beverages on the daily and we need someone to help us concoct it! Job Requirements Graduated from Vocational School, preferably hospitality. Maximum age of 28 years old. Had experience for 2+ years ...
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📑 Job Description Set up and maintain proper training programs for the development of staff to ensure their utmost efficiency and possible career advancement Proposes new drink list, ALCOHOL list with Operation Manager Monitor cellar operations to ensure beverage items are stored correctly and safel ...
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📑 Job Description • Responsible for specific area in resto operations ( Cashier, Bar or Floor) especially in administration issue ( DSR, weekly and monthly Inventory, Cash count), reporting to ARM/RM • Following RM or ARM directions in day to day operations outlets • Supervised staffs grooming and maintai ...
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📑 Job Description Clean glasses, utensils, and bar equipment Stock bar and supplies such as ice, glassware, napkins, or straws Take beverage orders from serving staff or directly from patrons Clean bars, work areas, and tables Arrange bottles and glasses to make attractive display ...
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📑 Job Description Responsible in cash in and cash out transactions in daily bases, assisting payments, provides Sales reporting, and cashier admin Job Requirements • Minimum one year experience as a cashier or similar • Basic knowledge in POS, EDS systems or similar, able to operate co ...
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📑 Job Description • Allocation of work • Checking mis-en-place / Preparation on quality and quantity • Control wastage • Maintain quality • Maintain discipline and grooming of staff • To Maintain Hygiene and sanitation Job Requirements • Minimum 2 ...
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📑 Job Description Managing organizational sales by assisting the department leader in developing a business plan that covers sales & revenue. Researching prospects and generating leads. Tracking sales goals and reporting results as necessary. Handling customer questions, inquiries, and comp ...
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📑 Job Description Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff Memberikan training kepada seluruh Staff di Kitchen Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff Job Requirements ...
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📑 Job Description Takes the guest’s orders, serves food and beverages, prepares itemized checks and accepts payments for processing. The Server is the primary person responsible for clearing and setting up tables in his/her area along with providing his guests with any condiments or additional cutleries they m ...
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📑 Job Description Mempersiapkan masakan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan makanan dan perlengkapan dapur. Memiliki pengetahuan sebagai cook & cook helper. Job Requirements Pengalaman minima ...
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📑 Job Description - Schedule shifts and arrange for replacements in cases of absence - Establish and educate staff on cleanliness, tidiness and hygiene standards - Motivate team members and resolve any issues that occur on the job - Monitor and replenish cleaning products stock including floor cle ...
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📑 Job Description • Manage & oversee services and products offered in an outlet's operations • Oversees stock level for products and supplies • Handling customers enquiries and complaints • Daily ordering & maintain estimate consumtion , forecast requirement & maintain inventory • Organize ...
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📑 Job Description • Providing excellent wait service to ensure satisfaction • Taking customer orders and delivering food and beverages • Making menu recommendations, answering questions and sharing additional information with restaurant patrons • Up-sell additional products when appropriate <p ...
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📑 Job Description Takes the guest’s orders, serves food and beverages, prepares itemized checks and accepts payments for processing. The Server is the primary person responsible for clearing and setting up tables in his/her area along with providing his guests with any condiments or additional cutleries they m ...
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📑 Job Description • Responsible for day-to-day operations, such as : running restaurant services, supervised outlet team, and doing administration things (DSR, Inventory report, attendance report etc) • Oversee the execution of the work schedule and procedure as set by the Restaurant Manager • Completing ...
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📑 Job Description • Allocation of work • Checking mis-en-place / Preparation on quality and quantity • Control wastage • Maintain quality • Maintain discipline and grooming of staff • To Maintain Hygiene and sanitation • Portion control • Storage of food ingredient< ...
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📑 Job Description Takes the guest’s orders, serves food and beverages, prepares itemized checks and accepts payments for processing. The Server is the primary person responsible for clearing and setting up tables in his/her area along with providing his guests with any condiments or additional cutleries they m ...
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📑 Job Description Job Descriptions : Clean glasses, utensils, and bar equipment Stock bar and supplies such as ice, glassware, napkins, or straws Take beverage orders from serving staff or directly from patrons Clean bars, work areas, and tables Arrange bottles a ...
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📑 Job Description Our Lifestyle Concept is searching for service oriented Assistant Operation Manager who are passionate in managing and improving the overall performance of the outlets. Job Requirements Had 2+ years of experience as Assistant Operation Manager or 3+ years of exper ...
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📑 Job Description • Responsible for day-to-day operations, such as : running restaurant services, supervised outlet team, and doing administration things (DSR, Inventory report, attendance report etc) • Oversee the execution of the work schedule and procedure as set by the Restaurant Manager • Completing ...
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📑 Job Description Responsible in cash in and cash out transactions in daily bases, assisting payments, provides Sales reporting, and cashier admin Job Requirements • Minimum one year experience as a cashier or similar • Basic knowledge in POS, EDS systems or similar, able to operate computer/ ...
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📑 Job Description Job Description The Pastry Sous Chef is a key member of the kitchen leadership team, responsible for pastry production. This role involves a combination of managerial, administrative, and hands-on tasks to ensure the smooth operation of the pastry kitchen. Job Requirements </ ...
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There are currently 22,248 total jobs available in Indonesia according to Indonesia Jobs Expertini.