📑 Job Description Job Description The Pastry Sous Chef is a key member of the kitchen leadership team, responsible for pastry production. This role involves a combination of managerial, administrative, and hands-on tasks to ensure the smooth operation of the pastry kitchen. Job Requirements </ ...
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📑 3 hari yang lalu , dari JobStreet Express Membantu tim sales untuk menjelaskan kepada klien mengenai demo produk, penggunaan dan pemeliharaan produk kitchen. Usia maksimal 35tahunMinimal pengalaman 1 tahun pada B2B sales F&B HorecaMemiliki kemampuan menjual dan mempromosikan produkPernah bekerja di perusahaan kitchen equipment atau sebagai pas ...
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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the fa ...
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📑 **Description:** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest.Hyatt is a place where high expectations aren't just met- they're exceeded. It's a place of outstanding rewards, where talent opens d ...
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📑 Job DescriptionThe Chef de Partie - Pastry is an expert in creating pastries and desserts that not only tantalize the taste buds but also embody the pinnacle of quality and innovation. Working closely with our dynamic culinary team, you will collaborate to conceptualize, prepare, and present a range of irresistible pastry creations, en ...
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📑 A Pastry Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Pastry Cook, you are responsible for preparing and presenting high quality dishes t ...
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📑 Sous Chef - Pastry Alila Alila Solo ID - Central Java - SurakartaAdministrativeEntry Level ManagerFull-timeReq ID: SUR000247 Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experie ...
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📑 Company Description Fairmont Jakarta Situated in Senayan Square at the south end of Jakarta's Central Business District, Fairmont Jakarta features 380 spacious guestrooms and 108 Fairmont branded Sky Suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants ...
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📑 A Pastry Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Pastry Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest a ...
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📑 Deskripsi Pekerjaan- Usia maks 35 tahun- Disukai pengalaman 1 tahun untuk B2B sales F&B horeca- Disukai pengalaman bekerja di perusahaan kitchen equipment / pastry chef- Memiliki pemahaman yang baik mengenai bahan- bahan pastry- Memiliki latar belakang pendidikan tau pelatihan yang relevan dalam bidang perlatan dapur dan pastry- Memiliki kemampuan ...
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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the ...
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📑 Company Description Raffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Ra ...
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📑 Company Description Raffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Ra ...
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📑 Job Description Mempersiapkan sesuai dengan strandar resep. Bertanggung jawab dalam memelihara kebersihan dapur dan juga inventori bahan kue dan perlengkapan dapur. Memiliki pengetahuan sebagai commis pastry. Job Requirements Pengalaman minimal 1 tahun di posi ...
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📑 JOB SUMMARY Head Chef -Pastry Kitchen Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Develops and trains team to ...
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📑 JOB SUMMARY Head Chef -Pastry Kitchen Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Develops and trains team to ...
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📑 POSITION OVERVIEW PASTRY CHEF RESPONSIBILITIES 1. Leading the team and ensure them to live within AMAN ambition, purpose, pillar & values 2. Ensure team member to be competent within core, leader (for leader), and technical competencies 3. Ensure the Bakery and Pastry Kitche ...
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📑 Company Description Fairmont Jakarta Situated in Senayan Square at the south end of Jakarta's Central Business District, Fairmont Jakarta features 380 spacious guestrooms and 108 Fairmont branded Sky Suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants featu ...
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📑 Job DescriptionHead Pastry ChefThe Head Pastry Chef is responsible for the production of all pastries, desserts, breads and other baked products. This position gives operational support to the Executive Chef in meeting all divisional targets and objectives with a view to maximize guest satisfaction as well as pr ...
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📑 Cari loker lebih praktis dalam aplikasi! Analisis Pemasaran Berbicara di Depan Umum Manajemen Negosiasi Keahlian Komputer Memiliki pengalaman 2 tahun sebagai sales, utamanya di industri perhotelanMemiliki komunikasi yang baik, menangani penjualan, klien, negosiasiKeterampilan jaringan penjualan (networking) dan berwawasan luasPaham pengoperasi ...
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📑 Bake pastry items according to pre-established recipes- Decorate pastries in a consistent style- Follow plating and display standards- Follow portion standards- Maintain inventory of prepped ingredients- Keep kitchen area and tools clean**Job Types**: Full-time, Part-time**Salary**: From Rp2,350,000 per month ...
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📑 Tugas dan tanggung jawab:Membuat permintaan barang bakuMempersiapan dan memasak menu yang sudah ditetapkan menjadi masakan yang lezat, sehat, bersih dan dalam porsi yang sesuai.Membersihkan dapur dan perlengkapannyaMengetahui dasar-dasar pastryMenjaga dan memelihara perlengkapan barang kerjaMi ...
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📑 Join our team and be part of the continued success of Bali’s largest integrated resort. We offer an exciting career opportunity for an individual with the following details:Summary of Responsibilities: Prepare all dishes following recipes and yield guides, according to standards and assign produc ...
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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the fa ...
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📑 Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitur ...
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📑 Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitur ...
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📑 Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitur ...
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📑 Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitur ...
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📑 Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitur ...
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📑 Résumé des fonctions Superviser et coordonner le travail des cuisiniers et de la brigade. Déterminer le dressage des plats et créer des décorations alimentaires. Assurer des portions, un dressage et une garniture appropriés pour le service. Surveiller la quantité de nourriture en cours de préparation. Informer l'équipe du ...
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📑 Résumé des fonctions Superviser et coordonner le travail des cuisiniers et de la brigade. Déterminer le dressage des plats et créer des décorations alimentaires. Assurer des portions, un dressage et une garniture appropriés pour le service. Surveiller la quantité de nourriture en cours de préparation. Informer l'équipe du ...
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📑 Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation e ...
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📑 El objetivo de Fundeen es hacer viables proyectos de generación energética sostenible en los que sea partícipe todo el mundo, ofreciendo información completa, clara y transparente desde el principio.Su equipo técnico necesita ahora un perfil con experiencia en Java para ayudar con todos los proyectos que vayan surgiendo. Toda la info a continuació ...
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📑 Résumé des fonctions Inspecter les chambres après qu’elles aient été nettoyées par l’entretien ménager afin de s’assurer que les normes de qualité ont été respectées. Exécuter les rapports d’occupation, vérifier l’état des chambres, identifier les écarts dans le compte de chambres, établir la priorité des chambres à netto ...
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📑 Résumé des fonctions Inspecter les chambres après qu’elles aient été nettoyées par l’entretien ménager afin de s’assurer que les normes de qualité ont été respectées. Exécuter les rapports d’occupation, vérifier l’état des chambres, identifier les écarts dans le compte de chambres, établir la priorité des chambres à netto ...
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📑 Company Description Nestled in the beautiful Jimbaran Bay, in Jimbaran Hijau development area, Raffles Bali is a haven of refined seclusion, perched on a hill that offers stunning views of the ocean and its secluded beach. With only 32 ocean-view villas, each featuring its own outdoor terrace and private pool, Raffles Bali stands as ...
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📑 Job DescriptionGeneral Duties Produce pastries, cakes, desserts, chocolates, petit fours and ice cream and ensure that they are in compliance with the prescribed recipes and specifications. Understand the basic philosophy of the company. Implement and energize the Company ...
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📑 Type de Poste Non-Management Nos spécialistes de spa jouent un rôle important dans le soutien de plusieurs fonctions vitales du spa. À nos hôtels, ces associés travaillent à bâtir une expérience mémorable et unique – en plus des services de spa. Nos spécialistes de spa font preuve d'initiative et offrent un vaste év ...
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📑 Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation e ...
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📑 Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation e ...
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📑 Type de Poste Non-Management Créer et tenir à jour des systèmes de classement. Créer et saisir de la correspondance de bureau à l'aide d'un ordinateur. Distribuer et acheminer le courrier. Commander et assurer le suivi des fournitures et formulaires nécessaires pour le service des ressources humaines. Répondre aux a ...
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📑 Type de Poste Non-Management Créer et tenir à jour des systèmes de classement. Créer et saisir de la correspondance de bureau à l'aide d'un ordinateur. Distribuer et acheminer le courrier. Commander et assurer le suivi des fournitures et formulaires nécessaires pour le service des ressources humaines. Répondre aux a ...
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📑 Type de Poste Non-Management Fournir des services de massage aux clients à l’aide d’accessoires et de produits. Fournir des soins corporels aux clients à l’aide de gommages corporels, d’enveloppements et d’hydrothérapie. Évaluer les besoins des clients et en savoir davantage sur les contre-indications (p. ex., les a ...
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📑 Type de Poste Non-Management Fournir des services de massage aux clients à l’aide d’accessoires et de produits. Fournir des soins corporels aux clients à l’aide de gommages corporels, d’enveloppements et d’hydrothérapie. Évaluer les besoins des clients et en savoir davantage sur les contre-indications (p. ex., les a ...
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📑 Type de Poste Non-Management Contrôler l'exactitude des chiffres, reports et documents. Enregistrer, stocker, avoir accès à et/ou analyser des informations financières informatisées. Contrôler et assurer la sécurité de la trésorerie et équivalents de trésorerie de l'hôtel dans le respect des politiques et procédures ...
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📑 Join our team and be part of the continued success of Bali’s largest integrated resort. We offer an exciting career opportunity for an individual with the following details:Summary of Responsibilities: Prepare all dishes following recipes and yield guides, according to standards and assign produc ...
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📑 Type de Poste Non-Management Contrôler les chiffres, reports et documents pour vérifier l'exactitude de la saisie, des calculs et des codes. Organiser, assurer la sécurité et gérer l'ensemble des livres de comptes, des dossiers, de la trésorerie et équivalents de trésorerie dans le respect des politiques et procédur ...
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📑 Résumé des fonctions Prendre en charge les tâches administratives générales pour aider le service Vente et Marketing (par ex. faire du classement, envoyer des e-mails ou des fax, saisir des données, faire des photocopies). Préparer les documents liés à la vente tout au long du processus de vente (par ex. propositions, con ...
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📑 Type de Poste Non-Management Fournir des services de coiffure comme la coupe/création, la coloration et le coiffage aux clients. Shampouiner, traiter et rincer les cheveux des clients. Examiner la peau, les cheveux ou les ongles afin d'évaluer leur état, leur apparence et l'adéquation du service prévu. Déterminer le ...
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📑 Résumé des fonctions Prendre en charge les tâches administratives générales pour aider le service Vente et Marketing (par ex. faire du classement, envoyer des e-mails ou des fax, saisir des données, faire des photocopies). Préparer les documents liés à la vente tout au long du processus de vente (par ex. propositions, con ...
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